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Meatballs with Almond Sauce from Malaga
Fernando Madariaga_ © ICEX Ingredients: 500 gr ground meat 100 gr breadcrumbs 2 eggs 2 garlic cloves Parsley Salt, pepper
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We go deep into the authentic Malaga. We skip Picasso, bulls and flamenco dresses. Even espetos (sardine skewers) . We believe in genuine establishments
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