TEAM BUILDING COOKING EVENT

Paella Cooking Challenge

The Paella Cooking Challenge is a fun and unique way to immerse your co-workers/team into the Spanish gastronomy and learn how to prepare this global icon of our cuisine.  This team building event combines a cooking competition with a quality three course meal.

Put on your aprons and learn with us how to prepare an authentic Spanish Paella!

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team building cooking event

PEOPLE

30 to 200

PRICE

From 65€

VENUES

Andalusian State, 20 kms away from Malaga

Beach club in Marbella

“Cortijo” with bullring in Alhaurin El Grande

Highlights include:

  • Pre-dinner cocktail with canapes served during the cooking process
  • Three course meal
  • One chef – assistant per team
  • Service during entire activity (waiters, etc)
  • Paella cooking challenge
  • Cook and Eat your own Paella
Corporate activities
tapas before challenge
paella class recipe
cocktail before paella challenge
paella cooking challenge in malaga
mice services
team building activities in malaga
corporate reunion
paella cooking challenge
cooking gift
MICE Events
Corporate Events

What to Expect

The Paella Cooking Challenge can take place at a  wonderful beach club in Marbella or at a “finca” with its own bullring near Malaga. Beginnig with a welcome briefing and welcome pre dinner cocktail with appetizers served during the competition, participants are divided in smaller groups of maximum 10.

Each goup will have to prepare their own Paella under the tutelage of an experienced chef. Once the Paella is ready, then everyone can sit down at the table and enjoy a full three course meal that includes the labor of their work!

After dinner the head chef will decide which one was the best Paella and present the prize to the winning team.

The Cocktail normally consists of:

  • Iberic ham & cheese
  • “Langostinos gabardina” (Spanish king prawns dumplings)
  • Fried chicken strips with “ali oli”
  • Croquettes
  • Fish fritters
  • Olives
  • Drinks: Wine, Cava, Beer and Soft Drinks
Starters at the center of the table:
Salad with truflle vinaigrette
Shellfish croquetes with fried onion
Clams in green sauce
Marinated dogfish
Main course
Abanda paella or Mixed paella or Meat & vegetables paella
Dessert
Vodka & Lemon sorbet
Coffee
Drinks during dinner:
White wine Mediterranean
Red Wine Dominio D ́Adirá (Ronda)
Beer, Soft Drinks
  • Sangria Contest
  • Customized chef hats and aprons
  • Open bar
  • Live music, dj, etc…
  • Flamenco show
  • Transport

WATCH VIDEO

paella cooking contest team building

DIETARY RESTRICTIONS

We want everyone to be able to discover our delicious gastronomy, so we’re delighted to provide tasty substitutions for vegetarians, dairy and gluten intolerant, pregnant or those who don’t drink alcohol…

If you have any other allergy or preference, we will try our best to suit the tour to your needs.
Restrictions must be indicated in advance at time of ticket purchase.

Do you have more Questions? Check out our FAQs

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