Local Places. Local Food. Local People
Tapas in Seville are not only part of our gastronomy, but they are also part of Social life and our local customs.
From the unique Manzanilla en rama to the traditional choricito al infierno and even the surprising emparedado de anchoas on our tour we’ll share some of our favourite tapas, local recipes, new fusion dishes and other hidden gems.
A specialized local food sherpa will tell you the history of tapas, show you one of the oldest taverns and insider tips as you pass by some of the most emblematic venues and hidden alleyways of Seville.
This tour is the perfect combination of food, history and local customs.
During the entire itinerary, a local Food Sherpa who is an expert and passionate about our culture and local cuisine will share anecdotes, details about life in the city and insider tips for the rest of your stay.
After the tour, you’ll be left full and feeling like a true insider in this glorious city!
Tour Times
Mon-Sat 12h / 6:30pm
Duration: 3-3’5 h.
69€
Adult from 18.
59€
Adolescent 13-17 years
39€
Child under 12 years
No hidden Fees
Meeting Point
Setas de Sevilla (Plaza de la Encarnación S/N)
At the entrance of Antiquarium
Highlights include:
- 5 Foodie Stops, local shops and bakery.
- Progressive full lunch/dinner
- 8 Tapas & 4 drinks
- Traditional Chorizo al infierno at one of the most authentic Taverns in the city
- Stroll through the beautiful Old Town
- Small group (10 people max)
- Passionate English speaking Food Sherpa
- 10% off your next Booking¡
- Food, Wine, History & Fun
What to Expect
Starting off at Seville’s oldest tapas bar, where you’ll enjoy the classical Manzanilla -or a wine of your choice-paired with some local tapas.
We continue at one of the most characterful taverns in the city founded at the beginning of the 1900s. Here we taste a few typical dishes such as flaming Chorizo, served just as they did 100 years ago accompanied with refreshing artisan vermouth from the barrel.
Walking through the historic streets of Seville, along the old Moorish souk, we see the secrets of the fragrances of Seville and then visit a local bakery to see the traditional cakes which are made by old recipes by artisans.
Then we’ll stop a few minutes at a Specialist Food Store – only selling typical gourmet products- which is the most well known brand from Sevilla established 110 years ago back in 1910. We’ll taste olive oil here as well as other traditional products.
Afterwards, you’ll pass by the amazing Seville’s cathedral – the largest Gothic cathedral in the world – discovering the main aspects of its thrilling History.
Finally, our last stop is a restaurant where tradition and modern influences are combined, Andalusian and International fusion intertwine. All of this in one of the most spectacular Spanish cities.
During the entire itinerary, you will be accompanied by a member of our team, the food sherpa, who shares their expertise and passion for local culture and Andalusian cuisine.
You will pass some of the most emblematic venues in Seville on an enchanting tour combining food, culture and history.
This Off-the-beaten-track experience shows you the city like a local and allows you to taste the best Seville has to offer.
Frequently Asked Questions
What People Say About Our Tours
The guide was friendly and a local from Seville, she showed us some great places in the city where locals dine out and off the beaten path.
OTHER ACTIVITIES YOU MIGHT LIKE:
TASTE OF MALAGA TAPAS TOUR
TASTE OF GRANADA FOOD TOUR
