Get to know the authenthic food in Malaga in our Blog or through our Tapas Tour and Cooking Classes.
One of the privileges we are offered by our work is to get to know extraordinary projects such as visiting the vineyards that Jorge Ordoñez Group has in Almachar, in the very heart of the Axarquia region, and to evaluate the different projects in which we can work together.
The Prickly pear fruit, known as “chumbo” in Spain, is the edible fruit of the paddle cactus, which can be found in summer in many food markets. Usually, it is sold by local street vendors in the surrounding areas of markets and department stores.
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