Embark on a journey into Malaga’s history, culture and delicious tapas scene.

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More than 20000 Happy Guests since 2013

While on Sunday evenings most restaurants are closed, Malaga on a Sunday afternoon might just be the best time to experiece the city like a local.

On this 3 h tour, you’ll visit three of Malaga’s best tapas bars, from age-old favorite among locals to modern delights, as you wind your way through the city center sampling interesting local wines and delicious tapas.

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Tour Times

Sun  11:45am
Duration: 3 h.

Adult from 18.

Adolescent 13-17 years

Child under 12 years

No hidden Fees

Meeting Point

Calle Marqués de Larios, 18

Link to Meeting Point ⟶

Highlights include:

  • 3 favourite places among locals
  • 6 Tapas & 5 paired Wines (Full Lunch)
  • Small group (10 person max)
  • Learn about Malaga’s Culture, History and Traditions
  • Passionate English speaking Food Sherpa
  • Food, Locals, Culture & Fun
  • Copy of our Malaga Dining Guide
  • 10% off your next Booking
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What to Expect

Savor delectable dishes and drinks, at the same time you learn about Malaga’s rich (food) history and culture, passing by some of its most emblematic sites and culinary hotspots.

We will taste a typical Malaga wine in the oldest and most traditional tavern in the city, founded in 1840. Without a doubt, a must to live a Sunday like a Malagueño*

Our second stop will be in an emblematic Malaga restaurant in the heart of the Historic Center of Malaga with typical Andalusian decoration, with paintings flamenco bullfighters and “cantaores”. Its cuisine is based on local products and the Mediterranean diet, bay fish, seafood, good meat and traditional dishes.

We will end our tour in a modern restaurant run by a malagueño chef where you’ll taste local recipes with a modern twist.

The aim of this tour is for you to discover our most traditional tapas, how they are made and the most genuine locations to taste them.

Throughout the whole activity you will be guided by a member of our team, a so called Food Sherpa, who is an expert in our culture and has intimate knowledge of the Malaga’s best-kept foodie secrets.

Don’t miss this opportunity to experience the best places to eat in Malaga and to discover hidden gems that even locals don’t know about!

*Tastings and Tour stops are likely to change to reflect seasonal produce, and our partners availability. From July to September the first stop will be  a different tavern.

Important Information

Public Tours

Free cancellations or date changes (subject to availability) are allowed up to 24 hours before it starts.

Private Activities

Free cancellations or date changes (subject to availability) are allowed up to 10 days before it starts.

We want everyone to be able to discover our delicious gastronomy, so we’re delighted to provide tasty substitutions for vegetarians, dairy and gluten intolerant, pregnant or those who don’t drink alcohol…

Due to the risk of gluten cross-contamination, our tours are not recommended for those with celiac disease.

If you have any other allergy or preference, we will try our best to suit the tour to your needs.
Substitutions must be indicated in advance at time of ticket purchase.

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Yes! Our daily tours can be booked as private for groups of up to 10 people and custom tours for larger groups.

If you are 10 or less, just tick the checkbox “book entire activity” at the time of booking and that’s all!

For larger groups, please contact us

Calle Marqués de Larios, 18, outside the Women’s Secret store

( don’t mistake it for Victoria Secret)

Link to Meeting Point

The meeting point is also provided with your booking confirmation.

Our Cordoba Wine & Food Tour serves enough food to be equivalent to a hearty lunch/dinner.

  • We are malagueños and love to eat! That’s why we would only take you to places that totally convince us and where we go with our friends and families. No tourist traps
  • Not all Tours are created equal. Our tours are not standardized, but a real reflection of the delicacies every season has to offer and the creativity of our chefs. We took much time and effort in designing the tours so you can enjoy delicious treats, discover hidden places and submerge in our (food) culture in local hideaways.
  • Feel welcome and like a local. We have great friendships and exclusive partnerships with restaurants, taverns and market vendor.
  • Expert foodie guides. They truly are real professionals and experts on local cuisine!
  • Much more than wonderful food in interesting places. There’s more to it- it’s about the attitude, about getting a bit closer to our authentic culture and real people!

Although anytime is a good time to do a food tour or a cooking class, if it fits your schedule, it’s best to book the tour/class early on your trip because you’ll come out with lots of recommendations for other places to try and things to do.

Also, after the tour/class in Malaga in Granada, you’ll receive our Dining Guide that comes with a handy map where we have put all our favourite places to eat and drink.

There are no discounts for non-drinkers as in Spain, and specially in southern Spain non-acoholic drinks  normally cost  the same as beer or wine.

Of course you can! One of the great things about our tours is the oportunity to meet other travellers from all over the world.

Our tours require 2 poeple to take place. If there si no one else booked, you can sign up for the class without paying and will receive a confirmation pending email. When the minimum number is reached, your booking will be automatically accepted and you’ll be asked for the online payment

People Love the Tour

“Amazing food tour through historic Malaga”

FabsterB, TripAdvisor

“Excellent tour that is worth the time and money!!!”

Sheryl G, TripAdvisor

“Tapas tour great way to find foodie gems”

Sharky45, TripAdvisor


Taste of Malaga Tapas Tour
Mon-Sat. 11:00 am
3.5 h


Experience Malaga the way Malagueños do by visiting the bustling Food Market, tasting hand cut Iberian ham and giving in to many mouth-watering tapas.
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Tue-Thu 12h
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Discover with us this old fishermen’s quarter, one of the most authentic and trendy places in the city and enjoy its seafood gastronomy, the flavor and history that its corners distill.

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From the unique Manzanilla en rama to the traditional choricito al infierno and even the surprising emparedado de anchoas on our tour we’ll share some of our favourite tapas, local recipes, new fusion dishes and other hidden gems.


Our Travel Guide provides you with key information and insider’s tips about Malaga