We are not running our public cooking classes in Malaga at this time.
We are working hard to offer them again as soon as possible, and will post on our website, social media and other channels when our public classes start to run again.
You can join our waiting list by filling in the form below
Ranked #1 Cooking Classes in Malaga on Tripadvisor!
Tapas are very popular, finger licking good and a rooted tradition all over Spain. Delicious tidbits full of history we make from local, seasonal produce, straight from the Atarazanas Food Market. Get closer to our culture and learn with us how to prepare some of the best Tapas of our gastronomy!
And at the end of the tour, your Sherpa will give you our exclusive Malaga Dining Guide, with all our favorite places to eat and drink in Malaga put on a handy map.
Class Times
Tue, Thu, Fri, Sat 10:30am
Duration: 3’5-4 h.
75€
Adult from 18.
Group Discounts:
70€
4-7 people
67€
>8 people
49,9€
Children under 12 years
No hidden Fees
Meeting Point
Marques de Larios Str, Outside Women’secret Store.
Meeting Point Map
Highlights include:
- Atarazanas Market Tour (Among 10 of the World’s Best Markets according to The Guardian Readers)
- 4 traditional Tapas
- Excellent Wine from our region
- Olive Oil tasting
- Small Groups Classes
- Expert Local Chef
- Cook and Eat your own Lunch
- Passionate english speaking Food Sherpa
- Copy of our Malaga Dining Guide
- 10% off your next Booking
What to Expect
Before getting started with the cooking workshop, we visit our buzzing Atarazanas Market* to discover the best seasonal and local produce. Since this is a complete gastronomic experience, it will be there where we get some of our ingredients.
Just a 5 minutes’ stroll away from the market, in the Art District (SOHO), our modern and big kitchen is located. A welcoming place to feel just like at home.
There you’ll enjoy tapas from the first moment on with an Extra Virgin Olive Oil Tasting of different local and award-winning olive oils, roasted almonds and our famous Aloreña olives.
Our team will teach you then how to cook traditional recipes, “classics” of our (Spanish, Andalusian and even Malagueña) gastronomy, to get one step closer to enjoy the experience and custom of “tapear”.
To accompany all of these tidbits, we selected an excellent wine of our region elaborated with local grapes.
We prepare everything with fresh, local ingredients and above all, only natural condiments.
Join us in our way of eating, our traditions, and cook some delicious tapas!
Important Information
OTHER ACTIVITIES YOU MIGHT LIKE:
TASTE OF GRANADA FOOD TOUR
SEVILLA FOOD TOUR
From the unique Manzanilla en rama to the traditional choricito al infierno and even the surprising emparedado de anchoas on our tour we’ll share some of our favourite tapas, local recipes, new fusion dishes and other hidden gems.
