PAELLA COOKING CLASS IN
MALAGA

Discover the secrets behind authentic Paella and master the art of cooking the real deal with our expert-led class.

PAELLA COOKING CLASS

Discover the secrets behind authentic Paella and master the art of cooking the real deal with our expert-led class.

Step into the world of Spanish cuisine with our hands-on Paella cooking class in Malaga. You’ll learn the secrets of making authentic Paella using fresh, local ingredients and traditional spices. Get ready to cook, savor, and enjoy this iconic dish – and remember, come hungry!

We start the tour with a visit to the vibrant Atarazanas market* where we will reveal the most surprising seasonal products of our region- from veggies and fruits to meats and fish.
During this stroll we will also get some of the best ingredients we need for the following cooking workshop. Our large and modern kitchen is a 5 minutes’ walk away from the market, in the SOHO Art District.

Before starting to cook, you’ll enjoy an Extra Virgin Olive Oil Tasting of different local and award-winning olive oils, our famous Aloreña olives and sangria!
Apart from the Paella we also prepare a refreshing and traditional gazpacho.

To top everything off, we selected an excellent wine of the region, made of local grape varieties.
During the whole experience you will be guided by a member of our team, the food-sherpa, who is an expert in our culture and local gastronomy.

Join us and discover how an authentic Spanish Paella is prepared!

*Please note: The visit to Atarazanas Market is only included in the daytime class, as it is closed in the evenings. Additionally, the market is closed on certain holidays (1/1, 6/1, 28/2, Thursday and Friday of Holy Week, 1/5, 15/8, 19/8, 8/9, 12/10, 1/11, 6/12, 8/12, 25/12).

  • Traditional Paella
  • Atarazanas Market Tour (Among 10 of the World’s Best Markets according to The Guardian Readers)
  • Olive Oil tasting
  • Sangria and Gazpacho
  • Cook and Eat your own Lunch
  • Passionate english speaking Food Sherpa
  • Expert Local Chef
  • All the recipes
  • Copy of our Malaga Dining Guide
  • 10% off your next Booking

Calle Marqués de Larios, 18
Open Map →

We want everyone to be able to discover our delicious gastronomy, so we’re delighted to provide tasty substitutions for vegetarians, dairy and gluten intolerant, pregnant or those who don’t drink alcohol…

Due to the risk of gluten cross-contamination, our tours are not recommended for those with celiac disease.

If you have any other allergy or preference, we will try our best to suit the tour to your needs.
Substitutions must be indicated in advance at time of ticket purchase.

  • We are locals and love to eat! That’s why we would only take you to places that totally convince us and where we go with our friends and families. No tourist traps
  • Not all Tours are created equal. Our tours are not standardized, but a real reflection of the delicacies every season has to offer and the creativity of our chefs. We took much time and effort in designing the tours so you can enjoy delicious treats, discover hidden places and submerge in our (food) culture in local hideaways.
  • Feel welcome and like a local. We have great friendships and exclusive partnerships with restaurants, taverns, and market vendors.
  • Expert foodie guides. They truly are real professionals and experts on local cuisine!
  • Much more than wonderful food in interesting places. There’s more to it- it’s about the attitude, about getting a bit closer to our authentic culture and real people!

Free Cancellation up to 24h.

Lowest Price Guarantee

 

Class with Market Visit at 10AM
Duration: 3’5 h.

75€
Adult from 18.

65€
Adolescent 13-17 years

55€
Child under 12 years

Class without Market Visit at 6PM
Duration: 3 h.

70€
Adult from 18.

60€
Adolescent 13-17 years

50€
Child under 12 years

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Free Cancellation up to 24h.

Lowest Price Guarantee

Put on your aprons and learn with us how to prepare an authentic Spanish Paella! We make everything from scratch- fresh ingredients and traditional spices.
And of course, you get to eat it after you cook so definitely make sure you go on an empty stomach!

We start the tour with a visit to the vibrant Atarazanas market, where we will reveal the most surprising seasonal products of our region- from veggies and fruits to meats and fish.
During this stroll we will also get some of the best ingredients we need for the following cooking workshop. Our large and modern kitchen is a 5 minutes’ walk away from the market, in the SOHO Art District.

Before starting to cook, you’ll enjoy an Extra Virgin Olive Oil Tasting of different local and award-winning olive oils and some snacks like roasted almonds and our famous Aloreña olives.
Apart from the Paella we also prepare a refreshing and traditional gazpacho.

To top everything off, we selected an excellent wine of the region, made of local grape varieties.
During the whole experience you will be guided by a member of our team, the food-sherpa, who is an expert in our culture and local gastronomy.

Join us and discover how an authentic Spanish Paella is prepared!

*Please note: The visit to Atarazanas Market is only included in the daytime class, as it is closed in the evenings. Additionally, the market is closed on certain holidays (1/1, 6/1, 28/2, Thursday and Friday of Holy Week, 1/5, 15/8, 19/8, 8/9, 12/10, 1/11, 6/12, 8/12, 25/12).

  • Traditional Paella
  • Atarazanas Market Tour (Among 10 of the World’s Best Markets according to The Guardian Readers)
  • Olive Oil tasting
  • Cook and Eat your own Lunch
  • Passionate english speaking Food Sherpa
  • Expert Local Chef
  • All the recipes
  • Copy of our Malaga Dining Guide
  • 10% off your next Booking

Calle Marqués de Larios, 18
Open Map →

We want everyone to be able to discover our delicious gastronomy, so we’re delighted to provide tasty substitutions for vegetarians, dairy and gluten intolerant, pregnant or those who don’t drink alcohol…

Due to the risk of gluten cross-contamination, our tours are not recommended for those with celiac disease.

If you have any other allergy or preference, we will try our best to suit the tour to your needs.
Substitutions must be indicated in advance at time of ticket purchase.

  • We are locals and love to eat! That’s why we would only take you to places that totally convince us and where we go with our friends and families. No tourist traps
  • Not all Tours are created equal. Our tours are not standardized, but a real reflection of the delicacies every season has to offer and the creativity of our chefs. We took much time and effort in designing the tours so you can enjoy delicious treats, discover hidden places and submerge in our (food) culture in local hideaways.
  • Feel welcome and like a local. We have great friendships and exclusive partnerships with restaurants, taverns, and market vendors.
  • Expert foodie guides. They truly are real professionals and experts on local cuisine!
  • Much more than wonderful food in interesting places. There’s more to it- it’s about the attitude, about getting a bit closer to our authentic culture and real people!

Class with Market Visit at 10AM
Duration: 3’5 h.

75€
Adult from 18.

65€
Adolescent 13-17 years

55€
Child under 12 years

Class without Market Visit at 6PM
Duration: 3 h.

7€
Adult from 18.

60€
Adolescent 13-17 years

50€
Child under 12 years

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preparing seafood paella in malaga
saffron paella cooking class
paella cookery course malaga
seasonal fruits paella class malaga
mixed paella cooking class

What People say about our Classes

“We walked through the city center and the market. We ended our tour in the hip Soho district at an ultra modern kitchen welcomed by the chef.
We worked together as a group to peel, chop, and dice items for sangria and gazpacho. Each group created a paella and learned the techniques to make a delicious dish.
After cooking everyone sat at a large table and enjoyed our individual creations.
10 out of 10 recommend the company and the class if you are in Malaga. Start your trip with this class and tour because you learn so many more things to do and see in the city!”

August 5, 2024

Katy H, TripAdvisor

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